Little Bigs Elevates Corned Beef!

Another fantastic first from Little Bigs!

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I will never look corned beef and cabbage again!

David Turin featured in The Maine Mag

Joe Ricchio chats with David Turin
A short interview, with Maine top chef and restauranteur.

20140315-111346.jpgBeautiful Kennebunkport, Maine. Home of David Turin’s latest restaurant, David’s KPT.

St. Paddy’s Day Drink Special: The Weeski

A great drink idea for St Paddy’s day. First cocktail I’ve seen using Jameson’s I’d like to drink.

A Bowl of Punch for Two!

It was my wife’s birthday yesterday and we decided to celebrate back at our favorite new place Central Provisions .
This time I remembered to take a picture of one of one of my favorite boozy things ever! There punch bowl for two. They have updated the bowl itself to a size that better fits on the table, but it’s still a great drink value and a delicious fun addition to dinner.
There are three to pick from. The one below is called the Baxter Boulevard and features rum, cassis, pomegranate and sparkling wine.

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For those that are wondering, the dish next to the punch was spicy fried Maine potatoes with Hienz 57. Golden fried crispy but yet you can fold them like a slice of pizza to eat. I loved their meaty texture and full spicy flavor!

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